Ders Planı

CLASS 2

CLASS 3

CLASS 4

Lesson plan / GENERAL BUSINESS

Lesson Information

Course Credit	3.0
Course ECTS Credit	3.0
Teaching Language of Instruction	Türkçe
Level of Course	Associate's Degree, TYYÇ: Level 5, EQF-LLL: Level 5, QF-EHEA: Short Cycle
Type of Course	Compulsory
Mode of Delivery	Face-to-face
Does the course require compulsory or optional work experience?	Z
Course Coordinator	Assist. Prof. Dr. HAYRETTİN GÜLBİN
Instructor (s)
Course Assistant

Purpose and Content

The aim of the course	To provide students with information about general business issues.
Course Content	Business Administration and Business Management, as an economic unit, business, business types, business organization studies, business size, business location selection, business functions, business management decision-making and decision-making process.

Learning Outcomes

Has features and functions of the basic principles of business.
Has data on business functions about Accounting and Finance.
For enterprises engaged in commercial life, and the properties of importance to distinguish the accounting function.
Applies general accounting, year-end accounting processes, cost and companies accounting issues.
Relationship issues and practices related to the accounting profession, establishes the legal framework.
Uses registry in business, the legislation operates in accordance with the principles and procedures.
Interprets tax and tax obligations of tax payer.
Examines the Turkish Tax System.
Has the ability to use information acquired in the field of business and accounting.
Has the ability to analyze, comment and rating information in the field of accounting.
Uses of the computer programs about occupational field.
Has knowledge of basic concepts related to the financial management and statements.
Record of activities related to accounting computer programs, uses the examination and analysis.
Knows legislation relating to occupation.
Identifies documents that are used in commercial life.
Has information about seminars and conferences.
Has consciousness of duties and responsibilities.
Issues related to the field, shall be executed by an individual or group research and application topics.
Takes responsibility for the problems encountered in practice as a team member.
Evaluates information of the related field.
Knows about the need for continuity of learning.
Has consciousness of learning needs about programs.
Adapts the acquired knowledge and skills.
Has a moderate knowledge of foreign languages.
Communicates with its environment.
Awares of professional ethics and social responsibility.
Determines the importance of professional ethics of accounting and financial business.
Has theoretical and practical knowledge of legislation relevant to the profession.
Accepts to change and innovation.

Weekly Course Subjects

1	A business and business management
2	Business Types
3	Operating modes
4	Types of business organization, legal structures of businesses, mergers between firms
5	Location Selection and Establishment Studies
6	Management Function
7	Midterm
8	Management Function
9	Production Function
10	10 Marketing Function Installed File None Marketing Function
11	Finance Function
12	Human Resources Function
13	Public Relations and R & D function
14	Business management decision-making and decision-making process

Resources

1-İsmet MUCUK, Genel İşletme

CLASS 1

CLASS 2

CLASS 3

CLASS 4

Lesson Information

Purpose and Content

Learning Outcomes

Weekly Course Subjects

Resources

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